WHAT IS CERTIFICATION
Certification is a useful tool to add credibility, by demonstrating that your product or service meets the expectations of your customers. For some industries, certification is a legal or contractual requirement. Using a Quality management system of environmental system or Food safety system etc we assure that design and processes in our company have a configuration and monitoring and growing responsibility to our employees. We also record data and assure correct decision taking.
Certification can be obtained for the following mostly known standards:
- ISO 9001
- ISO 14001
- ISO 22000
- ISO 50000
- ISO 14385
- ISO 18001
- HALLAL certification
Certification procedure
The Quality management system of the company is being audited as follows.:
Stage 1 Audit is to determine an organization’s readiness for their Stage 2 Certification Audit. It includes review of the management system documented information The auditor will use the Stage 1 Audit to complete Stage 2 Audit planning, including the review the allocation of resources and details for the next phase of the audit.
The Stage 2 Audit evaluates the implementation and effectiveness of the organization’s management system(s). During this audit, the auditor will determine the degree of compliance with the standard’s requirements, and report any non-conformances or potential non-conformances that the organization will have to correct before the compliance certificate can be issued.
If Stage 2 audit is successful, the organization’s management system(s) will be certified..